Primary responsibilities are to gather leads from our vendors (60 to 70 per month), our web site and the incoming phone calls together (another 60 to 70).

_Marketing:_ Responding to guest and community interests to develop marketing and advertising to boost sales and community awareness of the restaurant.

Other Skills/Requirements: Incumbent must have ability to travel via land and/or air and possess a valid drivers license in good standing.

Cleaning the dining room and all areas behind the counter. Team Members assist the management staff in operating the restaurant. Preparing food made to order.

Based on volunteer feedback, develop an action plan to enhance COBAC experience. Develop peer to peer fundraising tools to share with COBAC members.