Minimum of five years of experience in the human resource management field required. Bachelors degree or equivalent years of experience in Human Resources or

Knowledgeable in local, state, and federal legislation and regulations. Specific functions within this role include: Screens pre-admission, admission process

Create and design logos, newsletters, calendars, and much more using a thorough understanding of design principles, color theory, and professional design

The Dining Room Manager works closely with the Sr. Food & Beverage Manager to ensure a quality dining experience for members and guests.

Bachelors Degree in Human Resources, Business Administration, or a related field. Complete risk analysis to minimize company liability.