Our Crew Members are responsible for welcoming and serving customers in a courteous, professional and friendly manner. Be a minimum of 18 years of age.

Providing genuine hospitality to guests by greeting them with a warm welcome and using elevated language. Taking guests orders and serving them their food.

Bachelors Degree in business administration/management or related field strongly preferred. Proven track record of training, delegating & inspiring top talent

They determine and resolve root causes to customer concerns and inquiries, identify appropriate revenue and service enhancement opportunities, and explore

Equipment/Machinery Used: The nature of this work generally requires use of a computer keyboard, camera, tripod, cash register, printers, fax machine,