Assist the host/hostess with prompt and courteous greeting and seating of guests. Be prepared to answer any questions about the menu in a direct, concise way.

Responsible for Inventory optimization, develop strategies which optimize stocking levels that minimize costs and optimize customer availability.

Experience in delivery driving, customer service, or other related fields. Experienced Carriers/Delivery drivers are preferred but not required.

Handles incoming calls as the top priority, consistently providing customers with a friendly, cheerful greeting and pleasant, professional overall service.

Answer and direct telephone calls, and appropriately relay important information promptly, clearly, maintaining confidently as needed.