Treat guests with courtesy, friendliness and respect and provide responsive service. Provide porter service to the guests as required.

Execute hospitality by ensuring all guests receive prompt & continual care. Engage with our guests by anticipating and responding to their needs through clear

Bachelors degree in Business Administration, Management, related field, or equivalent experience. Monitors trends and provides ongoing insight to assist in the

To execute company and hotel policies and procedures relating to the Stewarding Department, thereby ensuring that the services provided achieve the established

This position carries out responsibilities in the following functional areas: Payroll Administration including experience with Human Resource Information