Kenko Ya is seeking BOH staffs and FOH staffs to join the team!

Experience working in a restaurants is a plus but not required as we are willing to train. We are a busy, fast-paced Japanese restaurant located in Kaneohe Bay Shopping Center for over 10 years and we strive to ability to provide great food with quick service. We look forward to hearing from you!

Server Responsibilities (but not limited to):

• Prepare restaurant tables with special attention to sanitation and order
• Attend to customers upon entrance
• Present restaurant menus and help customers select food/beverages
• Engage with customers in a friendly manner.
• Knowledge of the menu, with the ability to make suggestions.
• Ensure tables are enjoying their meals and take action to correct any problems.
• Collect payments from tables.
• Prepare checks that itemize and total meal costs and sales taxes
• Servers side work completely done before leaving

• Answer questions or make recommendations for complementary products
• Collaborate with other restaurant servers and kitchen/bar staff
• Deal with complaints or problems with a positive attitude
• Issue bills and accept payment

Server Skills:

• Hands-on experience in cashier duties
• Attention to cleanliness and safety
• Patience and customer-oriented approach
• Excellent people skills with a friendly attitude
• Responsible and trustworthy
• Experience providing excellent customer service in a fast-paced environment.
• A positive attitude and ability work well under pressure with other staff.
• Able to perform high-quality work while unsupervised.
• Able to handle money accurately and operate a point-of-sale system.
• Ability to work in a fast-paced work environment and deliver orders in a timely manner.

BOH (Kitchen staff) Duties: (included but not limited to)

Set up workstations with all ingredients to be used during operation
Food preparation
Maintain a clean workstation and use all operational equipment safely
Prepare tempura items to order using hot frying oil
Plating food onto plates or bento boxes
Cleaning kitchen at end of night

BOH Skills:

Experience with food prep and cooking is a plus
Ability to work as a team and communicate
Ability work in a fast-paced setting
Attention to detail
Great time management skills

Business Hours:

Mon, Wed, Thu: 10:30am - 9:00pm
Tues: Closed
Fri, Sat: 10:30am - 10:00pm
Sun: 4:00pm - 9:00pm

Job Type: Part-time

Job Types: Full-time, Part-time

Pay: $12.00 - $20.00 per hour

Benefits:

• Employee discount
• Health insurance

Physical setting:

• Fast casual restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

Ability to commute/relocate:

• Kaneohe, HI 96744: Reliably commute or planning to relocate before starting work (Preferred)

Education:

• High school or equivalent (Preferred)

Experience:

• Cooks: 1 year (Preferred)
• Restaurant experience: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: One location

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