Receive and process payments (cash and credit cards). Give customers drink menus and answer their questions regarding ingredients. Keep the bar area clean.

Coach and develop Customer Service Representatives in all areas of performance including metrics and behaviors. Document coaching and development sessions.

Screen and direct phone calls and distribute correspondence. Act as the point of contact among executives, employees, clients and other external partners -

Knowledge and hands-on experience of basic accounting and bookkeeping; math skills with ability to spot numerical errors; organizational skills and attention to

This entails sampling and loading the milk at the dairy, driving the milk to the plant, and unloading and washing at the plant.