Requires a bachelor's degree in a technical or manufacturing related field from a four-year college or university or 5 years of quality experience in a

Preferred but not required: Culinary degree, Bachelors degree in related field. Meet with and members of the team on a weekly basis to execute L10 meetings,

Assist COO & program managers in development of proposed budgets including entry in Workday system. Primarily responsible for maintenance of general ledger

General office administrative duties such as answering calls, email and written correspondence, perform detailed and accurate data entry.

Receptionist position will consist of answering phones, setting up service calls, setting up new customer accounts, invoicing customers, collection calls, and