In partnership with the COO, develop and implement employee training and evaluation systems and materials. In coordination with Ownership, COO, and Head Chef,

The Manager is responsible for overseeing day-to-day operations, leading staff, ordering and managing inventory levels, and scheduling employee shifts.

Pursuing a BS in Architectural or Civil Engineering from an ABET accredited curriculum. Design of various structural systems for architectural, industrial, and

Minimum 1-3 years of experience in Contact Centre/Voice Operations handling customers. Effective Probing and Problem-Solving Skills.

We pride ourselves on our selection of boutique frame lines and exceptional customer service. We will reward you with paid-time off, profit sharing, Commuter