You will work the front counter or drive-thru, taking customer orders, handling cash and/or handing out orders; in the dining area, ensuring customer

Responsibly serves alcohol and remains aware of guests state of intoxication. Must complete the responsible serving class and obtain a bartending license in

Obtains and renews multiple state pharmacist permits/registrations/licenses and trainings as necessary, in appropriate time-frames, to meet applicable board of

You will have responsibilities that include participating in strategic planning, service delivery, program development, evaluation and implementation, budget

Able to clean the parking lot and grounds surrounding the restaurant. No previous work necessary, we will train you! Shift Manager must pass a background check.