Applicants must have at least 1 year of bartender experience. Duties include bartending, learning and serving cocktails, light food prep and food serving,

Handle questions and problems in a professional manner, particularly on the telephone and at the window. Advises physicians in determining the best possible

Five(5) years of field experience in information management systems, local area computer networks, telephone systems, voice, video, and data telecommunication

The Human Resource Director will collaborate with management to develop and implement strategic business initiatives. Food plant experience a plus.

Assists providers and other staff with office duties; answers phones; calls in refills as directed. Under the supervision of the Clinical Manager / Operations