Give directions/information to visitors, guests, employees, etc. Answer telephone/paging system as required (M-F/6:30a-3p). Customer service: 1 year (Required).

Produce consistent, quality food to the guests. Operate standard kitchen equipment safety and efficiently. Assist with the cleaning and organization of kitchen

Minimum 18 months of driving experience and 150,000 miles driven. Favorable driving record and criminal background that meets our safety requirements.

Preferred experience with mechanical assemblies. Assemble and/or install various components. Special support programs for adults with disabilities and veterans.

Drivers must meet state requirements, including having a valid drivers license with a CDL endorsement of class A or B with air brake endorsement.