Prepare alcohol or non-alcohol beverages for bar and restaurant guests. Stay guest focused and nurture an excellent guest experience. Plan and present bar menu.

Treat guests with courtesy, friendliness and respect and provide responsive service. Provide porter service to the guests as required.

Employee Discount 50% off your food when you are working or just hanging out with your friends or family. Must be at least 16 years old.

Experience in software testing, quality assurance, or a related field. Help the team drive change in their own processes and for the organization.

This position is responsible for answering all incoming calls to the facility during clinic hours and determining the needs of the caller as quickly and as