The Dining Room Manager works closely with the Sr. Food & Beverage Manager to ensure a quality dining experience for members and guests.

Perform cost analysis on work being performed in the field. Make phone calls or send emails to request quotes as directed by project management staff.

BA or BS degree in Human Resource Administration, or related field. Ensures compliance with state and federal regulations when setting policies and procedures

Must be employed for at least 6 weeks to receive signing bonus. Job Types: Full-time, Part-time. Quick service & fast food restaurant.

Enter information into quickbooks. scheduling, keep track of employee times and time cards. filing, help with job orginazation.