Perform assigned kitchen and dining room cleaning assignments utilizing proper cleaning chemicals and techniques according to facility and regulatory standards.

You will help achieve our goal for exceeding guest expectations through kitchen management skills, staff communication and developing a culinary team.

This pay schedule allows the contractor to work flex hours, and set their own pace (while also meeting production requirements).

PHR/SPHR certification or similar certification preferred. Minimum of three years working in Human Resources or related field required.

Manage employees and team performance; provide SEAL onboarding, train or provide adequate training for employees; coach, motivate, and evaluate employees;